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Experience the sophisticated allure of Anthon Berg's plum and Madeira creation, a masterwork of Danish confectionery artistry. Plump plum filling infused with rich Madeira wine sits nestled within premium marzipan, all enrobed in smooth chocolate. This exquisite combination delivers a harmonious interplay of fruit, wine, and cocoa—a testament to generations of European candy-making expertise. The 7.76oz box presents an ideal selection for those who appreciate nuanced flavors and refined indulgence. A distinguished gift for liqueur and chocolate enthusiasts alike.